I love making nut butter because it is so easy and tastes so so good. My favourite of all the nut butters that I make would have to be the cashew, and I love eating it with celery. I also make Almond and Peanut butters. When making your butter you will have to listen to your machine as to when you need to scrape down the sides.
200 g Nut
- Place the nuts in the TM bowl and grind speed 7 / 1 min.
- Scrape down the sides and repeat till smooth.
- I repeat this process in 30 sec intervals.
- If you like a crunchy butter, you will need to place you smooth butter in a container and then place 50g of nuts into the TM bowl and pulse.